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网页Poultry microbiome insights could boost health, performance. Gut bacteria fluctuate constantly depending on environment, feed, stress and other factors. Expert analysis and insight for the global poultry industry, supply chain best practices and production resources for broiler, egg laying hens and turkey farmers.
After 2-month hiatus, avian flu returns to US poultry
网页2 天之前 · Roy Graber. September 19, 2024. Courtesy Big Dutchman. After a nearly two-month-long stretch without any new instances of highly pathogenic avian influenza (HPAI) in U.S. commercial poultry, the presence of the virus was confirmed in a California turkey flock on September 18. The United States Department of Agriculture (USDA) Animal and Plant ...
12 trends transforming the future of chicken | WATTPoultry.com
网页4 天之前 · 9. Chicken marketers key to influencing the consumer narrative. Elevated consumer engagement will be needed for the future. 10. Areas of focus to improve poultry sustainability by 2035. Due to the complexity of sustainability, identifying the right areas for producers to focus on can be difficult. 11.
Report: Recovery in global poultry meat consumption
网页3 天之前 · Following two years of low growth in poultry meat consumption — just 0.6% in 2022 and 1.1% in 2023 — the analysts are forecasting expansion of between 2.5% and 3.0% for 2024. This would represent a return to historic growth levels achieved prior to the COVID pandemic. Driving the forecast growth are …
How can biochar benefit poultry producers? | WATTPoultry.com
网页4 天之前 · The carbon-rich charcoal could give the industry a leg up in efficiency and sustainability. Emma Cottrell. September 17, 2024. Carbon Chicken. The U.S. Department of Agriculture (USDA) granted over half a million dollars toward research into the use of biochar in poultry production earlier this year.
Phage therapy in the poultry industry | WATTPoultry.com
网页6 天之前 · There are highly specific and highly efficient killing bacteria from the inside of the bacteria. And finally, the production. We can produce a lot of phages in a small volume, so you can use a small quantity of phages to kill bacteria. In terms of how they work, specifically, phages interact with the bacteria.
USDA raises broiler production forecasts | WATTPoultry.com
网页2024年9月12日 · U.S. broiler production. In last month’s WASDE report, USDA anticipated that 2024 U.S. broiler production would amount to 46.9 billion pounds, but in the September report, that estimate was raised to 47.1 billion pounds. The report stated that the 2024 projections were adjusted because “current slaughter data and hatchery data (is) pointing ...
Latest News - WATTPoultry.com
网页Switzerland ends chick culling. AI-based imaging technology will enable hatcheries to determine the sex of chicken embryos before they hatch. Articles, news, products, blogs and videos covering the Latest News market.
How technology is transforming poultry production in China
网页2019年7月18日 · The future of technology in China. Chinese startup AgNet is focused on data-based poultry farming. Sensors within the house measure temperature, ammonia and carbon dioxide in real time and allow a cloud-based management system to feed back the information. In the future, data streams will include acoustic warnings, and …
Poultry Future - WATTPoultry.com
网页New in-ovo sexing technology to be adopted in US by 2025. The non-invasive sexing machinery is already established in seven hatcheries across Europe. Page 1 of 189. Next Page. Articles, news, products, blogs and videos covering the Poultry Future market.
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