Thermal processing of food using methods such as food pasteurisation systems and sterilisation helps in extending the shelf-life of food and minimises the chances for microbiological contamination.
Thermal energy storage market size was valued at US$ 4.65 Billion in 2022 and is anticipated to witness a (CAGR) of 10.3% from 2024 to 2031 Mr. Shah Coherent Market Insights Pvt. Ltd. +1 206-701-6702 ...
Discover Azenta Inc.'s patented system for regulating specimen freezing, enhancing live cell survival with innovative thermal insulation and controlled temperature profiles.