In a study, 72 percent of those who followed intermittent fasting reduced their liver fat by at least 30 percent, compared ...

Briny oysters, meaty salmon, and delicate crab meat are just some types of canned seafood that culinary experts recommend you ...

Some fish are healthier than others. The healthiest fish to eat are high in nutrients and low in contaminants.

Fatty acids are organic acids with at least one carboxyl (-C(=O)OH, -COOH or -CO2H) group and a long carbon chain that can be joined by double bonds, as in unsaturated fatty acids, or single bonds ...

As the name indicates, it generally results from ... Fatty fish are rich in omega-3 fatty acids such as alpha-linolenic acid ...

The omega-3 fatty acids, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) effectively lower triglyceride (TG) levels. In patients with persistent elevation of TG levels (>200 mg/dl [2.26 ...

Omega-3 fatty acids are a valuable dietary addition as it provides well-rounded benefits for heart, muscle, brain and joint function. But which is the ideal time to take its supplements?

The Western diet is relatively deficient in omega-3 fatty acids. Omega-3 fatty acids modulate the immune response. Omega-3 fatty acids are important structural components of neural cell membranes.

A doctor has said that early recognition of children at risk for life-threatening diseases like diabetes is crucial ...

Tadpole water is not actually frog spawn, the new viral health trend that is taking off on social name gained the nickname ...

When teens started showing up with adult-onset diabetes, the nomenclature changed to Type ... saturated fats and rich in foods with omega 3 fatty acids such as salmon, sardines and anchovies.

In their study, published in the journal Science, the group used an electrophilic stabilizer to prevent a certain fatty acid from depolymerizing, thereby enabling its use as an adhesive.